The fish weekend finally arrived and Tom delivered several chunks of sashimi grade tuna right to my home on Saturday for all my friends and myself to enjoy. The first day we ate the tuna sashimi style, but the next couple of days, we changed things up a bit.
One solid pound of pure goodness
Sweet shrimp and spicy tuna roll
One chef's special coming right up!
Poke atop a wonton chip
No comments:
Post a Comment